Tag: food security

September 21st, 2017|

How Will Climate Change Impact Ocean Health?

Three oceanographers from Lamont-Doherty discuss how changes in ocean temperatures and chemistry impact marine life and food security.

May 8th, 2017|

Study: Overuse of Water Threatens Global Food Supply

A study co-authored by Michael Puma found food security risks for the entire globe hiding in the water use practices of major food producing nations.

March 29th, 2017|

Crop Irrigation Closely Tied to Groundwater Depletion

Michael J. Puma, a Center for Climate and Life Fellow, discusses his new study on groundwater depletion worldwide and the implications for food security.

March 2nd, 2017|

Trump’s Unifying Opportunity: Food Security

Securing the nation’s food supply is a major step toward making the U.S. and the world more resilient in the face of increasing uncertainty.

October 4th, 2016|

Mapping Risks and Building Resilience, From Plot to Plate

Figuring out how the global food system might respond to disturbances will ensure that everyone has safe, reliable access to the food they need.

January 22nd, 2016|

Center for Climate & Life Announces 2016 Fellows

One scientist is focusing on food security and climate shocks. The other is exploring the influence of climate change on droughts and wildfires.